Chili Con Carne




Rating: 3.94 / 5.00 (125 Votes)


Total time: 1 hour

Servings: 4.0 (servings)

Ingredients:

















Instructions:

For the chili con carne, sauté the chopped onion and garlic in a pot with a little oil. Add the minced meat and fry it as well.

Add beans, corn (strained), tomatoes, tomato paste and soup. Season with marjoram, paprika powder, salt, pepper, chili powder, Tabasco, sugar and the finely chopped chili pepper.

Simmer all ingredients for 2 hours over low heat. Stir from time to time.

If necessary, soup can be added so that the chili con carne does not burn.

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