For the tuna spaghetti, prepare the tuna sauce. Cut the onion into small cubes and fry in a little oil. Chop the tuna in the can a little and add, fry briefly. Then pour in whipped cream. Season well and add a little water if necessary.
Cook the spaghetti al dente according to instructions, drain the water and serve the spaghetti with the tuna sauce.
Related Recipes:
Tuna SpaghettiFor the tuna spaghetti, cook the spaghetti in salted water mixed with oil until al dente. Peel the onion, cut...
Smoked Tuna Fillet with Mango Chow and Mustard DipSeason the tuna or salmon with garlic powder and salt. Rub with the pepper powder quasi cover with a pepper...
Spaghetti Pancakes with Apple and Ham FillingA great pasta dish for any occasion: Cook spaghetti in 3 quarts of salted water until al dente, then rinse...
Pasta with Sardines Tuna CreamFor the pasta with sardine tuna cream, cook the pasta in salted water until al dente. Finely chop the garlic...
Asparagus Panna Cotta with Tuna TartareFor the asparagus panna cotta with tuna tartare, first peel the asparagus for the panna cotta and cut off the...
Spaghetti BologneseFor the Spaghetti Bolognese, first remove the pork rind from the bacon and chop it into small cubes. Remove...
Pasta with Spicy Tuna SauceFor the pasta with spicy tuna sauce, cook the pasta according to instructions. Finely chop the onion and...
Spinach Spaghetti with Tuna and FetaFor the spinach spaghetti, sauté chopped onion in 2 tablespoons of olive oil, add tuna and continue...
Captain’s Sandwich with Tuna and TomatoesFor the Captain’s sandwich with tuna and tomatoes, drain the tuna in a colander and divide into smaller...
Spaghetti PizzaCook the spaghetti in enough salted water until al dente. Drain, rinse and drain. Grease a baking tray and lay...