Burgenland Puff Pastry Rolls

For the Burgenland puff pastry rolls, brown the mince well, season with salt, pepper, marjoram and put away. Chop the onion, sauté in vegetable oil until translucent, add 1 tsp sugar and let it caramelize.

Squeeze the sauerkraut well and rinse with clear water, drain and then add to the onion. Pour in beef broth and simmer. Add the diced peppers and leeks and continue to simmer until the liquid has evaporated.

Finally, mix in the minced meat and season again with salt and pepper. Allow to cool and stir in a beaten egg. Cut the puff pastry in half lengthwise and cut the halves into 3 pieces (2 puff pastries make 12 pieces).

Pour the filling onto the pastry pieces, roll them up, pinch the ends together and fold them over to prevent the filling from oozing out. Place on baking tray, brush with egg and sprinkle with caraway seeds.

Bake at about 200 degrees convection until nicely browned. For the sour cream dip, mix cream with pressed garlic and olive oil, season with lemon, salt and pepper. Serve the Burgenland puff pastry rolls with the sour cream dip.

Related Recipes:

Salmon in Puff Pastry With*4-6 servings of lemon hollandaise Great smell – under the puff pastry the flavors remain well kept... Cod in Puff PastryOriginal source : Ard-Buffet – Recipe service “Praeventive cuisine: keyword iodine” by... Puff Pastry Stuffed with Tomatoes and Mozzarella CheeseFor the puff pastry filled with tomatoes and mozzarella, unroll fresh puff pastry on baking paper and preheat... Sausage WreathFor the sausage wreath, first preheat the oven to 200 °C hot air. Line a baking tray with baking paper. Cut... Herbed Puff Pastry with Raw HamRoll out the puff pastry into a thin rectangle on a floured surface and cut in half. Brush one half with water... Salmon with Crispy Crust on a Bed of Puff PastryFor the salmon with crispy crust, sprinkle the salmon fillets with lemon juice and season with salt and pepper... Cheese and Ham RollsPasta dishes are always a good idea! Defrost the puff pastry, roll out thinly and cut into rectangles –... House CutsMix all ingredients for the shortcrust pastry together. Cover with plastic wrap and let rest in the... Sausages in Puff PastryFor the sausages in puff pastry, roll out the puff pastry and cut in half, then cut the halves in half again... Lerchenau Oxen LoinSalt and pepper the loin roast all over, fry quickly on both sides in hot oil, immediately lift out of the pan...