Warm Chocolate Cake

Rating: 2.64 / 5.00 (11 Votes)

Total time: 15 min

Servings: 6.0 (servings)



For the warm chocolate cake, melt the butter and chocolate in a water bath. Stir in coffee, sugar and the flour. Add the eggs.

Pour the mixture into a greased cake pan and bake at 200 °C for about 15 minutes. The cake should still be creamy inside, serve lukewarm.

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