Apple Lavender Cake

Sponge cake: Beat the eggs with the sugar until creamy. Now mix in the oil and the egg liqueur. Finally, sift the flour and gently fold in with the cornstarch and baking powder. Bake the dough in a 28-cm cake springform pan at 170 degrees for about half an hour, cool and cut in the middle.

Filling: Peel the apples, remove the core and cut into pieces. Bring to the boil briefly with 4 tbsp. juice of a lemon and 4 tbsp. water, drain and leave to cool. The apples should not boil down to puree. Bring 150 ml cider to a boil and add 1 tbsp lavender, let steep for 15 min. Strain lavender and mix with 200 ml cider. Whisk egg yolks and sugar in a warm water bath until creamy (set egg whites aside to use elsewhere). Allow seven leaves of gelatine to melt in it, add the lavender cider, stir and leave to cool, preferably in the refrigerator.

Whip the whipped cream and fold it into the egg mixture. Next, spread the apple pieces evenly on the first sponge cake layer and place a springform rim around it. Pour 2/3 of the filling on top and place the second base on top. Spread the rest of the filling evenly on it.

Later, bring to a boil a glaze of 200 ml cider, 10 g sugar and 2 tbsp calvados, 1 tbsp lavender flowers and 2 tbsp juice of a lemon, let three sheets of gelatin melt in it. The liquid on the cake form and solidify. Only now loosen the edge of the cake. Before the se

Related Recipes:

Chocolate Vanilla Cake with Fruit LayerFor the chocolate-vanilla cake with fruit layer, beat the egg whites until stiff. Beat egg yolks with sugar... Papageno CakeTry this delicious cake recipe: Knead marzipan paste with sugar and mix with egg yolks, lemon zest and vanilla... Hot Baked Apple with Mulled Wine Ice Cream and Gingerbread CreamBaked apple Preheat the oven to 175 °C. Mix the marzipan with the rum and the jam until smooth, add the... Prague CakeBeat egg yolks with 160 g sugar until creamy, mix in 170 g chocolate and vanilla sugar. Beat egg whites with... Pot Cake From Sponge Cake DoughFor the sponge cake, whisk the yolks with the sugar until well frothy. Beat the egg whites with a pinch of... Apple Caramel PuddingWash, peel, quarter, core and cut apples into pieces. Boil 3 tablespoons of water, 2 tablespoons of lemon... Almond CakeFor the almond cake, grease and flour a springform pan, preheat oven to 180 °C. Separate the eggs, beat the... Lemon Tart with Sheep RicottaSift the flour with the baking powder. Cut the butter into pieces and add to the flour mixture with 1 tbsp... Birthday StarPreheat the oven to 160 °C convection oven. For the dough, cream together butter, sugar and vanilla sugar... Chicken Legs on Herb ApplesFor the chicken legs on herb apples, rinse the chicken legs under cold running water and rub dry. Stir pepper...