Snow Punch


Rating: 3.67 / 5.00 (3 Votes)


Total time: 5 min

Servings: 1.0 (servings)

Ingredients:





Instructions:

For the snow punch, first heat the milk in a saucepan, but do not boil it.

Dissolve the sugar in it and froth the milk with a whisk.

Pour the snow punch into a tea mug, add the rum and drink it as hot as possible.

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