For the pear-raspberry porridge with wholemeal cookie, wash and peel the pear, cut into small pieces and mash with a fork. Add the raspberry juice.
Crush the cookies, add to the fruit porridge and stir until the cookies have dissolved.
Servings: 1.0 (servings)
For the pear-raspberry porridge with wholemeal cookie, wash and peel the pear, cut into small pieces and mash with a fork. Add the raspberry juice.
Crush the cookies, add to the fruit porridge and stir until the cookies have dissolved.