For the banana-cinnamon puree as an ingredient, peel 2 bananas and cut into slices.
Put the remaining 4 bananas in the blender with the water and some cinnamon and puree.
Divide into bowls and serve.
Servings: 2.0 (servings)
For the banana-cinnamon puree as an ingredient, peel 2 bananas and cut into slices.
Put the remaining 4 bananas in the blender with the water and some cinnamon and puree.
Divide into bowls and serve.