Garlic Soup with Potatoes and Cream

Heat the oil in a saucepan, add the onions until translucent. Add the potatoes and garlic, fry the potatoes. Sprinkle paprika on top and fold in. Pour in the vegetable soup and simmer on low heat for about 40 minutes.

Cool down a bit, then mash and heat up again. Season with salt, add the cream and sprinkle with thyme. Let it get hot, but do not let it boil anymore.

Related Recipes:

Thai Sweet PotatoesA bean recipe for every taste: Sweet potatoes are cut thick slices (3 to 4 cm) and cook. Dice onion, sauté... Cream of Herbs Soup with Carrot BallsFor the carrot balls, first squeeze the carrots vigorously and store them on a sheet of kitchen roll. Heat the... Indian Curry SoupFor the Indian curry soup, peel and finely chop the onions and garlic. Heat the oil in a pan and sauté the... Creamy Onion Soup with Two Kinds of GarnishFor the creamy onion soup with two kinds of ingredients, first peel the onions and garlic, cut the onions into... Kod-Og Melbolle Soup – Dumpling Soup – DiabetesSoup: put the washed bones with 1 liter of cooled water and let it boil. Remove the bones from the clear soup... Clear Tomato Soup with Basil Mozzarella DumplingsPeel and chop the onion, carrot and celeriac. Cut the beef into cubes and turn with the vegetables through the... Sopa De LimaThis wonderfully fragrant Mexican soup is prepared with bitter limes. Especially important: Use only untreated... Moose Burger with Crispy Onions, Wild Fruit Relish and Vegetable ChipsTo make the Moose Burger with Crispy Onions, Wild Fruit Relish and Vegetable Chips, first heat oil in a large... Boiled Beef with Spring Herb SauceRinse the meat bones and bring to the boil in a large saucepan of water, skimming off any foam that forms... Fish in Spicy Mustard SauceDivide fish fillet into 4 portions. Rinse tomatoes, cut into quarters and remove stalks. Rinse and peel the...