Crostini with Zucchini Paste

Remove the peel from the zucchini and garlic clove and puree with the fresh cream. Season with salt and freshly ground pepper. Finely dice the ham and mix into the zucchini paste. Toast the slices of white bread on both sides. Spread the zucchini paste on the slices and bake under the heated broiler.

Tip: Zucchini is a type of squash and therefore low in calories, rich in vitamins and easy to digest – just the thing for a light meal!

Related Recipes:

Insalata Di ZucchiniHave you tried this zucchini recipe? Cut the zucchini into 3mm slices. Grind the garlic cloves with salt. Heat... Ham and Cheese ToastFor the ham and cheese toast, place the toast slices side by side. Place 2 sheets of cheese on each slice of... Zucchini Cordon BleuFor the zucchini cordon bleu, cut 8 slices from a large zucchini, about 1 cm thick. You should take young... Zucchini PralinesA great zucchini recipe for every taste: Cut the pike fillet into cubes and season with pepper, nutmeg, salt... Fresh Goat Cheese Gnocchi on Grilled Zucchini StripsFor the fresh goat cheese gnocchi, stir the Chavroux with fine herbs, yogurt and a little lemon juice until... Red Beans PasteA bean recipe for every taste: Rinse the bean seeds, perhaps discarding any stones, and soak in water in a... Paprika Zucchini Rice with Diced HamFor the bell bell pepper zucchini rice with ham cubes, cut the zucchini and bell bell pepper into small cubes... Zucchini Stuffed with RisottoFor the stuffed zucchini, wash the zucchini. Hollow out the zucchini with a spoon, add salt and pepper. Turn... Zucchini and Kohlrabi LasagnaFor the zucchini kohlrabi lasagna, wash the zucchini, cut into thin slices. Wash and peel the kohlrabi, cut... Serrano Croutons with Gazpacho – A.Herrmann(*) Thought for 6 small glasses, as tapas. Preheat the oven to 190 °C (convection oven). Spread half of the...