Striezel in the Muffin Tin

For the Striezel in the muffin tin, mix flour, sugar and salt in a bowl. Crumble the yeast and mix it with some lukewarm milk in the middle of the bowl.

Mix the mixture with some flour and let it rise covered in a warm place for about 20 min. Add soft butter, eggs, remaining milk and rum and knead into a smooth dough.

Add a little more flour if needed and let the dough rise in a warm place for about 30 min until doubled in volume.

You can make two versions: 1 x the classic Striezel made of 3 strands and smaller portions in the greased muffin tin. These are very suitable for freezing.

Let rise in the respective mold again for about 20 min, brush with beaten egg or milk if desired and bake at 180°C muffins for about 25 min. and Striezel for about 30 min.

If you like, you can mix dried cranberries or rum raisins into the dough. The Striezel in the muffin tin tastes best with jam.

Related Recipes:

Striezel From Potato Germ DoughFor the Striezel made from potato dough, first cut the potatoes into quarters and boil in salted water until... Germ Dough for RollsFor the yeast dough for rolls, put all the ingredients in the kitchen so that they reach room temperature... StriezelFor the Striezel, heat the milk and dissolve the yeast in it. Knead with flour, sugar and salt with the dough... Banana Bread, SpicyPrepare the dough: Sift the flour into a large baking bowl, sprinkle the salt on top and mix. Press an... Christmas Stollen with MarzipanThe day before for the fruit mixture, mix raisins, almonds, currants, rum, candied lemon peel, candied orange... BookletsFor the Buchteln, first make a dampfl. For this, stir the yeast with a little sugar until it is liquid, then... Easter Plait According to Grandma’s RecipeWarm butter, sugar, flour and salt, 125ml milk to 40 degrees. Briefly heat vanilla pulp, saffron, freshly... Easter StriezelFirst, prepare some lukewarm milk with yeast and a little flour to make a dampfl. Mix 125 ml lukewarm butter... The Best Cherry Crumble in the WorldFor the best cherry crumble in the world, first prepare the yeast dough: Pour the flour into a mixing bowl... Pandoro – Gold BreadA cake recipe for all foodies: 1. sift flour in the wide bowl of the food processor and press a well in the...