Peach Salad

For the peach salad, mix the peaches with vanilla sugar, lemon juice and amaretto and leave to infuse for 3 hours.

Combine almond dressing ingredients and whisk over steam until thick and fluffy, about 3 minutes. Arrange peaches on plates.

Garnish with almond dressing and lemon balm and sprinkle the peach salad with powdered sugar.

Related Recipes:

Chocolate Ice Cream Filled Pickled PeachBring sugar, water and white wine with lemon and star anise, orange juice, orange and lemon peel, vanilla pulp... Almond Foam Omelettes with Peach SlicesRinse and dry the peaches, cut them in half and remove the seeds. Cut each half into 3-4 wedges. 2. Caramelize... Peach Cognac JamFor the peach cognac jam, wash the jars and lids, boil and disinfect with a little brandy. Wash the peaches... Red Wine Peaches Au GratinPut red wine, orange juice and juice of one lemon (1), sugar (1) and cloves in a wide frying pan. Bring to a... Almond Tiramisu1. biscotti: Beat egg yolks in a baking bowl until creamy. Add 40 g of powdered sugar and continue to beat... Peach Punch with Red PepperFor the peach punch, peel and pit the peaches, cut into bite-sized pieces. Put the peaches, sugar, lemon peel... Almond Jelly with Strawberry Compote and ApricotsTry this delicious cake recipe: Grind the almond kernels the day before, or grind them strongly in a hand... Pickled Peaches – NectarinesPlace lime juice, wine vinegar, sugar, coriander seeds, peppercorns and shallots in a large saucepan. Stir the... Peach Punch with VodkaFor the peach punch with vodka, first collect the juice of the canned peaches in a large bowl. Then cut the... Quick Peach PieTry this delicious cake recipe: Preheat the oven to 175 °C. Rinse the peaches, pat dry, cut in half and...