Oatmeal Hop Dumplings




Rating: 2.85 / 5.00 (96 Votes)


Total time: 15 min

Servings: 4.0 (servings)

Ingredients:







Instructions:

For the oatmeal curd dumplings, mix the curd with eggs, honey, oatmeal and lemon zest and let stand for about 30 minutes.

Then form small dumplings with floured hands and steep in lightly boiling water for 15 minutes.

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