For the vegetarian leftover casserole, prepare the pasta according to the package instructions.
Finely chop the garlic cloves and mix with half of the cheese and the remaining ingredients, including the pasta, and season with salt and pepper.
Pour the mixture into a baking dish and sprinkle with the remaining cheese. Bake the vegetarian leftover casserole in the oven for 45 minutes at 200 °C / hot air.
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