Grapefruit Orange Dessert

Rating: 3.78 / 5.00 (18 Votes)

Total time: 45 min

Servings: 4.0 (servings)



1. generously remove the peel from the grapefruits and oranges so that the white skin is removed and remove (fillet) the fruit fillets between the separating membranes using a sharp kitchen knife.

2. squeeze the juice out of the membranes.

3. melt confectioners’ sugar in a frying pan at medium temperature (do not brown… Mix in butter, reduce temperature.

Stir orange-grapefruit juice into sugar-butter mixture. Toss fruit fillets in it. Season to taste with orange liqueur.

Arrange fillets and mint leaves on large plates. Garnish with Amarena cherries.

Liqueur mint amarena cherries ::Time needed : : half an hour ::Cost.

Fitness Kitchen :

S.180 :

:Last change : : Karina Schmidt

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