Rice Pudding




Rating: 3.27 / 5.00 (41 Votes)


Total time: 45 min

Servings: 2.0 (servings)

Ingredients:






Instructions:

For the rice pudding, boil the milk with sugar and salt. Add the rice and simmer on low heat for about 30 minutes.

Then pull the pot to the side and let the rice swell until the rice is soft.

Sprinkle the finished rice pudding with cocoa or cinnamon and serve.

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