Baguette Figures

For the baguette figures, first mix wheat flour and rye flour. Dissolve the yeast in the warm water and add about a third of the flour and stir. Let this mixture rise for about 30 minutes.

Knead well with the remaining ingredients. Divide the dough into equal sized pieces and shape the pieces into rounds. Let rest for 5 minutes and then shape into figures as desired.

Now place loaves on a baking sheet and brush with water and let rise until doubled in volume. In the meantime, preheat the oven to 260 °C and put a cup of hot water in it. Bake the baguette figures for 15 minutes.

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