Leftovers from the smoked meat cut very small, put in a bowl and season with salt and pepper. Then mix with 2 eggs and flour to a dumpling mass. Add to the boiling soup and simmer for 10 minutes. You can also enjoy the dumplings with salad.
Monday Dumpling Soup
Rating: 3.27 / 5.00 (15 Votes)
Total time: 30 min
Servings: 3.0 (servings)