Potato Pancakes with Wheat Meal


Rating: 2.72 / 5.00 (18 Votes)


Total time: 30 min

Servings: 4.0 (servings)

Ingredients:









Instructions:

For the potato pancakes, peel, wash and grate the potatoes and let them drain a little in a sieve. Grate onions as well, stir in eggs, salt, wheat meal and nutmeg.

Heat the coconut oil, pour in the mixture with a ladle, flatten and fry on both sides until golden brown.

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