Fruity Curry Dip

Rating: 2.70 / 5.00 (10 Votes)

Total time: 1 hour

Servings: 4.0 (servings)



For the curry dip, mix yogurt with sour cream and curd until smooth. Stir in pineapple, curry and garlic and season with salt and pepper.

Give the curry dip the necessary spiciness with chilli and let it steep covered in the refrigerator for at least 2 hours.

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