Chocolate Droplet Apple Pie

For the chocolate droplet apple pie, preheat the oven to 180°. First beat the butter, eggs and sugar, then stir in the flour, baking powder and vanilla sugar until it is nice and creamy.

Finally, stir in the chocolate drops and pour the mixture into a greased pan.

Peel and core the apple and cut it into thin slices. Then spread on the cake and sprinkle a little cinnamon.

Put the cake in the oven for about 40 minutes, then let it cool and sprinkle the chocolate droplet apple cake with some powdered sugar!

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