Vegan Chocolate Pudding

Rating: 2.87 / 5.00 (31 Votes)

Total time: 30 min

Servings: 5.0 (servings)



For the chocolate pudding, briefly pour boiling water over the buckwheat and strain. Then put the buckwheat and all the other ingredients in the blender. Blend on high speed for about 8 minutes.

Then pour into small bowls and let cool. The mass should become solid in the process.

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