Chestnut Pancakes

Rating: 3.66 / 5.00 (108 Votes)

Total time: 15 min

Servings: 4.0 (servings)



Mix eggs, flour, milk and salt to make a thin pancake batter.

Heat a little fat in a frying pan and bake the pancakes in batches.

Mix the chestnut rice with the cherry juice and spread on the finished pancakes.

Before serving, garnish with whipped cream and powdered sugar.

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