Baked Zucchini Sticks

For baked zucchini sticks, first preheat the oven to 200 °C.

Cut the zucchini into thick sticks (like French fries). Whisk the egg whites with salt and pepper. Roll the zucchini sticks first in egg white and then in the breadcrumbs. Place on a baking sheet lined with parchment paper.

Bake in the oven for about 25 minutes, until the zucchini is soft and the breadcrumbs are crispy. Serve baked zucchini sticks while still warm.

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