For the polenta balls, put the polenta in a saucepan with the salt and water and bring to a boil. Stir the mixture constantly until the water has evaporated. If the polenta is not yet cooked, add a little more water. Finally, quickly stir in the egg. Let the polenta cool and form balls with … Read more
This wonderfully fragrant Mexican soup is prepared with bitter limes. Especially important: Use only untreated organic limes! Place garlic, water, chicken, onions and salt in a large saucepan. Bring to the boil and simmer over low heat with the lid on for about 35 minutes until the meat is tender. Pour the clear soup through … Read more
Pour the bread with hot milk and let it swell a little. Crush the soaked bread with a fork and put it together with the carrot, onion, minced meat, leek (1) and egg in a large enough bowl. Knead everything well. Chop the parsley, add to the mixture together with the spices and mix well. … Read more
For the horseradish-carrot spread, peel the carrot and grate finely. Mix curd cheese, sour cream, horseradish, carrot and salt. Stir the liquid butter into the spread and chill.
Try this delicious cake recipe: (*) 20 cm ΓΈ cake springform pan. Butter the cake pan well. Refrigerate. Form the Guetzli in a plastic bag and crumble them finely with a rolling pin. Place in a large enough bowl. Melt the butter and add it to the mixture. Mix everything well. Later, pour this mixture … Read more
Per i panini salati per pizza, preparare prima l’impasto. Per l’impasto, sbriciolare prima il lievito in un recipiente con acqua tiepida e olio. Quindi salare e impastare con la farina, preferibilmente in un robot da cucina. Lasciare riposare l’impasto per almeno 60 minuti. Per i tranci di pizza, stendere la pasta in un rettangolo. Spalmare … Read more
For the vegetable pancakes, coarsely chop the vegetables including the onion (food processor) for about 10 minutes and then squeeze well. Cut the leek into fine rings. Finely chop the parsley. Mix everything well with the spices, flour and eggs. Place approx. 3 – 4 cm thick loafs on the baking tray (line with baking … Read more
Mix the starch flour with a small mass of the milk cooled. Boil the remaining milk and sugar with the scraped vanilla pulp, as well as the slit stick. Stir the stirred starch flour into the boiling milk and bubble until the sauce thickens. Remove the vanilla pod. Later stir in the egg yolks, stir … Read more
Ingredients
For the yellow tomato ketchup, cut the peppers in half, removing the stem end, seeds and white membranes. Place on a baking sheet and roast so that the skin can be easily peeled off. Peel and coarsely chop the onions. Cut tomatoes into pieces. Put peeled peppers, onions and tomatoes in a pot with ginger … Read more