For the scalloped spinach rolls, cut the rolls in half, spread spinach pesto thickly and top with turkey ham.
Cut mozzarella into thin slices and place on top of ham. Preheat oven to 180° and put the rolls in the oven. Bake for about 10 minutes. Serve the baked spinach rolls.
Related Recipes:
Dumplings with Spinach PestoFor the dumplings with spinach pesto, cook the dumplings according to package directions and set aside. Peel...
Ham Croissants Au GratinFor scalloped ham croissants, first cook the croissants in enough salted water until al dente. Then strain and...
Macaroni Casserole with Spinach and MozzarellaA great pasta dish for any occasion: 1. clean spinach, rinse thoroughly a few times and drain. Blanch spinach...
Leaf Spinach Au GratinClean spinach. Cut stems into small pieces. Remove peel from onion and garlic. Chop onion finely. Crush garlic...
Peasant Bread Au GratinFor the gratinated farmhouse bread, cut onion into rings, turkey breast and mozzarella into strips. Spread...
Roast Turkey RollPasta dishes are always a good idea! For the filling, clean and rinse the peppers and cut into small cubes...
Spinach Salmon Roll without FlourFor the spinach-salmon roll, mix the creamed spinach with 2 eggs and the grated cheese. Season with salt...
Crêpe Tartlets with Chanterelles, Spinach Leaves & Cream CheeseMix the crêpe ingredients into a smooth batter. Let it swell for 20 minutes. Bake 4 narrow, even pancakes in...
Mozzarella Sticks with KetchupFor the mozzarella sticks with ketchup, first wash the tomatoes, cut out the stalks and dice the flesh. Peel...
Risotto with Spinach and WalnutsFor the risotto with spinach and walnuts, steam the spinach for a few minutes until soft. Drain well, squeeze...