Pasta Dough




Rating: 3.15 / 5.00 (20 Votes)


Total time: 15 min

Servings: 8.0 (servings)

Ingredients:









Instructions:

For the pasta dough, put flour on the work surface, make a well in the middle, add egg, egg yolk, oil, salt, slowly add water, knead a firm dough, cover with a damp cloth, let rest for two hours.

Make fine ribbon noodles with a pasta machine. Cook in salted water for 1 to 2 minutes, toss with brown butter.

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