For the minced strudel, chop the onion and sauté until translucent. Add minced meat to the pan and sauté until cooked through.
Deglaze with soy sauce, add finely chopped bell bell pepper and sauté. Add finely sliced mushrooms.
Season with chili sauce, place the puff pastry in a roasting pan, add the filling and place in the oven. After about 20-30 minutes the strudel should be ready.
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