Lentil Stew




Rating: 3.19 / 5.00 (37 Votes)


Total time: 1 hour

Ingredients:











Instructions:

First boil the lentils in enough cold water with soup powder, salt and sugar on low heat. Once the lentils boil, add vinegar and cook for 1 hour.

Cut peeled potatoes into cubes and cook in salted water.

Dice onion, cut bacon into strips and fry both in oil.

Mix onions, lentils, potatoes and bacon and season the lentil stew with sugar, vinegar and salt.

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