Jerusalem Artichoke Muesli

For the Jerusalem artichoke muesli, peel and grate the Jerusalem artichoke tubers. Peel the apples as well and cut them into pieces.

Sprinkle everything together with freshly squeezed lemon juice and stir in oat flakes, chopped almond kernels, natural yogurt and Jerusalem artichoke syrup.

Enjoy the Jerusalem artichoke muesli right away.

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