Birthday Schnitzel

Rating: 2.47 / 5.00 (32 Votes)

Total time: 30 min

Servings: 1.0 (servings)



For the birthday schnitzel, beat schnitzel a little, salt, pepper and coat with flour, beaten eggs and breadcrumbs.

Fry the schnitzel in hot fat until golden brown. Garnish with a burning candle and serve.

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