brown. Separate the carrots from the peel, grate and season with a little bit of soy sauce, add a little bit of olive oil and fresh kitchen herbs. Brown the oyster mushrooms and season. To prepare the marinade use soy sauce, balsamic vinegar and a little bit of olive oil.
For the coffee bomb, dissolve the coffee in hot or cold water. Separate eggs, whisk coffee with yolks, sugar and vanilla sugar until foamy. Beat egg whites until stiff, then whip whipped cream until stiff. Fold beaten egg whites and half of the whipped cream into the coffee-egg mixture. Cut biscuits in half, sprinkle with … Read more
For the scones, preheat the oven to 200 degrees. Line a baking tray with baking paper. Put the flour, sugar, baking powder, cardamom, baking soda and salt in the bowl of the food processor. Place the cold butter in cubes on top of the flour. Let knead briefly with the food processor. The butter pieces … Read more
For the cheese sticks, knead everything with the food processor with the dough hook until smooth, let rest and form triangles. Sprinkle with cheese, roll up and let rise again on the baking tray. Cut the cheese sticks in the middle, bake at 200 degrees for about 20 minutes.
Perhaps your new favorite bean dish: 1. rub the meat inside and out with salt, pepper and cayenne pepper. Clean the spring onions, rinse and write in rings. Peel the garlic clove and add it. Rinse the parsley, chop coarsely and add. Rinse the cress and chop the leaves over the baking dish. Mix the … Read more
For the cabbage sprout ragout, fry the bacon cubes in a pan and sauté the chopped onion. Pour in 3/8 l of soup. Add peeled and diced potatoes and cleaned cabbage sprouts. Cook for about 25 minutes. Add cream and parsley and season with pepper.
Cut onions into rings. Heat butter, sauté onions for 5 to 7 min. Pour in vinegar and syrup, add powdered sugar, bring to the boil and simmer for 30 to 35 minutes. Season to taste with salt and freshly ground pepper. Fill the boiling hot chutney into twist-off jars and seal them on the spot. … Read more
A great cake recipe for any occasion: caramelize, mix with flour, milk, whole egg and sugar to make a pancake batter and fry in butter. Quarter the camenbert, roll it in the pancake and bake it in the stove. Cook the raspberries with brown sugar, cinnamon and a dash of red wine and spread them … Read more
Cut the potato into quarters and place on a baking sheet and drizzle with olive oil and salt. Put in the oven at 180 degrees. The salmon I always make in the steamer, there it becomes the best..for 20 min in the steamer. Roast the vegetables in a pan with salt. Then mix sour cream … Read more
For ribbon noodles with spinach, wash the spinach, drain and chop finely, melt butter. add a clove of garlic whole and cook until golden brown, add spinach and cook briefly on low heat. Heat mascarpone and cream with a little chicken soup. Boil briefly on low heat, season with salt and pepper. Cook pasta in … Read more