Cream of Cauliflower Soup




Rating: 3.51 / 5.00 (405 Votes)


Total time: 45 min

Servings: 4.0 (servings)

Ingredients:






To taste:







Instructions:

For the cream of cauliflower soup, briefly sauté all ingredients, pour in vegetable soup and bring to a soft boil.

Squeeze the lemon.

Then season the cream of cauliflower soup with whipped cream, nutmeg, salt, pepper and lemon juice.

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