Vanilla Ice Cream with Ginger Cookie Crumbs and Blood Orange Slices

For the vanilla ice cream with ginger cookie crumbs and blood orange slices, crumble the ginger cookies in a freezer bag and set aside.

Peel the blood oranges and cut into round slices, removing all seeds.

Arrange vanilla ice cream on plates and sprinkle ginger cookie crumbs on top. Place the orange slices on top and serve the vanilla ice cream with ginger biscuit crumbs and blood orange slices.

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