Sodium Ringlet


Rating: 4.50 / 5.00 (4 Votes)


Total time: 45 min

Servings: 6.0 (servings)

Ingredients:










Instructions:

Mix butter until thick and creamy, add eggs, whipped cream, sugar, then salt, baking soda and flour to make a firm dough. Roll out and cut out rings with drinking glasses or ring cutters.

Bake in hot lard until done.

Open-air museum in Wackershofen near Schwäbisch Hall.

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