Potato Zucchini Pancakes




Rating: 3.17 / 5.00 (66 Votes)


Total time: 30 min

Servings: 4.0 (servings)

Ingredients:











Instructions:

For the potato zucchini pancakes peel and grate potato, zucchini peeled or unpeeled grate the same, grate the onion.

Squeeze grated potatoes and zucchini a little and remove the water. Add egg, flour, sour cream, season with salt and pepper and put with a tablespoon in a pan with hot oil small piles, flatten them a little and fry out until golden brown.

Related Recipes: