Pasta and Ham Gratin


Rating: 1.00 / 5.00 (1 Votes)


Total time: 45 min

Servings: 2.0 (servings)

Ingredients:










Instructions:

A great pasta dish for any occasion:

1. fill uncooked pasta into a shallow, greased gratin dish.

Cut cooked ham into small cubes. Evenly distribute ham and peas over pasta.

3. Put 450 ml water, whipping cream and marjoram in a saucepan. Mix in Fix für Nudel- Schinken-Gratin and bring to a boil while stirring. Make 1 minute at low temperature. Pour sauce over pasta.

4. mix cheese and paprika and sprinkle over pasta. Bake gratin in heated oven at 225 °C (gas: level 4/circulating air: 200 °C ) for 30-35 min until golden brown.

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