Rating: 5.00 / 5.00 (1 Votes)

Total time: 45 min

Servings: 10.0 (servings)



Season the cutlets with salt and pepper and place them on a deep baking tray. Spread the fat evenly on top and spread the herb butter on top. Pour the cup of whipped cream on top and bake for 45 minutes in a heated oven at 200 degrees.

Preparation 10 min. Baking time: 45 min.

Our tip: It is best to use fresh herbs for a particularly good aroma!

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