Lemon Chocolate Flowers




Rating: 3.88 / 5.00 (99 Votes)


Total time: 1 hour

Ingredients:













Instructions:

For the lemon chocolate flowers, place all the ingredients in a bowl or on a work surface and knead quickly with your hands to form a shortcrust dough (do not knead too long, dough will become burnt by hand heat and lose its binding).

Let rest in the refrigerator, covered with plastic wrap, for 2 to 3 hours before working.

Roll out the dough and cut out flowers. Place on a baking sheet lined with baking paper. Bake at about 160 degrees for about 10-12 minutes.

Prepare the lemon glaze: Mix confectioners’ sugar with lemon juice.

Stick the cooled lemon chocolate flowers together with jam of your choice and cover with lemon glaze. Finally, sprinkle with chocolate chips.

Related Recipes:

Santa Claus CookiesFor the Santa Claus cookies, first sift the flour with the powdered sugar onto the work surface and make a... Egg Liqueur Chocolate Bakery with Chocolate Orange Cinnamon IcingFor the Eggnog Chocolate Bakery with Chocolate-Orange-Cinnamon Glaze, preheat the oven to 180 °C and line a... Beugel with Nut FillingFor the beugel with nut filling, mix the eggs with salt, granulated sugar, vanilla sugar and the grated lemon... Plum Cake with Coconut CrumbleFor the plum cake with coconut crumble, first prepare the shortcrust pastry and the crumble: Mix flour... House CutsMix all ingredients for the shortcrust pastry together. Cover with plastic wrap and let rest in the... Graham Country BreadStir the sourdough with a quarter of a liter of lukewarm water and the graham flour. Cover the baking bowl... Lemon Tart with Sheep RicottaSift the flour with the baking powder. Cut the butter into pieces and add to the flour mixture with 1 tbsp... Mama Peabody#s Espresso Chocolate CakePreheat the oven to 175° Celsius. In a large baking bowl over a bain-marie, gently dissolve the chocolate... Papageno CakeTry this delicious cake recipe: Knead marzipan paste with sugar and mix with egg yolks, lemon zest and vanilla... Dalmatian SlicesFor Dalmatian slices, place flour with powdered sugar on a work surface, press a hollow in the center and...