In a saucepan, boil the water, put the peeled and grated ginger in a mug and pour the water over it.
Add tea bags and let steep for 5 minutes. Sweeten to taste.
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In a saucepan, boil the water, put the peeled and grated ginger in a mug and pour the water over it.
Add tea bags and let steep for 5 minutes. Sweeten to taste.