Creamed Green Beans with Roasted Potato and Fried Egg




Rating: 3.09 / 5.00 (33 Votes)


Total time: 1 hour

Servings: 3.0 (servings)

Ingredients:






Instructions:

For the creamed runner beans with roasted potato and fried egg, boil the potatoes and cut them into flakes. Heat the oil in a pan, roast the potatoes in it and add salt. At the same time, boil the creamed runner beans in a saucepan.

Finally, prepare the fried eggs. Salt, pepper, arrange and serve.

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