Cod Fillets in Olive Oil Parsley Garlic Marinade

Rating: 2.93 / 5.00 (14 Votes)

Total time: 45 min

Servings: 2.0 (servings)



For the cod fillets, rinse the cod fillets in cold water and pat dry! Then marinate with olive oil, parsley and the garlic pieces.

The whole thing in the refrigerator for 2 hours to pull! Now put in the oven at 180 degrees for 20 minutes.

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