Spring Herb Pot




Rating: 3.16 / 5.00 (44 Votes)


Total time: 30 min

Servings: 1.0 (servings)

Ingredients:









Instructions:

For the spring herb pot, collect the spring herbs, namely: very young dandelion, garlic ragwort, ground ivy, chives, daisy leaves and flowers, yarrow, nettle leaves and possibly lettuce.

Wash the herbs well and chop finely, chop the onion and stir with oil, pepper and salt into the spring herb pot.

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