Either the young purslane leaves are mixed with lettuce and rapuces, or sometimes they are prepared on their own as a leaf salad, washed and dressed with salt, vinegar and oil, and if desired with a leaf salad sauce.
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Either the young purslane leaves are mixed with lettuce and rapuces, or sometimes they are prepared on their own as a leaf salad, washed and dressed with salt, vinegar and oil, and if desired with a leaf salad sauce.