Hedi Walser: A recipe from my grandmother – but my grandchildren also love these cookies!
Mix sugar and eggs together until creamy. Fold in cinnamon and ground cloves. Add the cherry and mix well. Add raisins and flour. Spread the mixture on a greased baking tray and bake in the oven at 180 °C for 25 to 30 minutes.
Cut into rectangular pieces while still warm. Best eaten fresh!
Related Recipes:
Birthday StarPreheat the oven to 160 °C convection oven. For the dough, cream together butter, sugar and vanilla sugar...
Hot Baked Apple with Mulled Wine Ice Cream and Gingerbread CreamBaked apple Preheat the oven to 175 °C. Mix the marzipan with the rum and the jam until smooth, add the...
Beugel with Nut FillingFor the beugel with nut filling, mix the eggs with salt, granulated sugar, vanilla sugar and the grated lemon...
Apricot Cake with MarzipanPreheat the oven to 170 °C for the apricot cake with marzipan. Mix flour with baking powder and cornstarch...
Papageno CakeTry this delicious cake recipe: Knead marzipan paste with sugar and mix with egg yolks, lemon zest and vanilla...
Stuffed Beef Meatballs with Red Wine and Onion ConfitKessler Beat 120 g butter with the whisks of a mixer until creamy. Pluck the parsley and thyme leaves and chop...
Dalmatian SlicesFor Dalmatian slices, place flour with powdered sugar on a work surface, press a hollow in the center and...
Rhubarb Pot PieFor the rhubarb and topping cake, finely grind the walnut kernels in a blitz chopper for the dough. Mix 50 g...
Cod with Tomato SauceRinse fish and dry with kitchen towel. Squeeze lemon and acidify fish with juice of one lemon. Then peel...
Sopa De LimaThis wonderfully fragrant Mexican soup is prepared with bitter limes. Especially important: Use only untreated...