For the herb sauce, mix the yogurt and sour cream and whisk until smooth. Finely chop the fresh herbs and add to the yogurt-sour cream mixture.
Salt, pepper and mix everything well
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Servings: 4.0 (servings)
For the herb sauce, mix the yogurt and sour cream and whisk until smooth. Finely chop the fresh herbs and add to the yogurt-sour cream mixture.
Salt, pepper and mix everything well