Crumb Croquettes

For the breadcrumbs croquettes, heat the butter so that it melts.

Put the breadcrumbs in a bowl and pour the butter over them.

Mix with the eggs, milk and cheese to form a firm dough. Season with paprika, thyme, salt and pepper.

Form croquettes from the dough and fry them in clarified butter.

The breadcrumb croquettes go well with steam-cooked vegetables, e.g. broccoli or cauliflower.

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