Cream of Leek Soup

Fry finely chopped onion in butter until yellow. Chop leek, without dark green, into strips, chop potatoes into cubes and add to onions with chicken soup, cook on stove for 35 min. Mix everything in a hand mixer to a puree, heat with whipped cream (1) and cow’s milk and strain through a sieve. Season with black Tabasco and pepper. When cool, serve with whipped cream (2) and chives.

Cheers

Tip: As an alternative to fresh chives, you can also use the freeze-dried ones.

Related Recipes:

Luga Bag – Swabian Ravioli Hidden in Leek VegetablesStew the Maultaschen in hot beef broth for about 10 minutes. Cut leek into rings, rinse, put into salted water... Cream of Leek Salmon Soup – CholesterolThe soup becomes wonderfully creamy not approx. by whipped cream or crème fraîche, but by pureed potatoes... Leek Soup with GorgonzolaSlit the leek lengthwise, rinse, clean (remove the dark green leaves only) and and cut into fine rings. Peel... Pasta with Leek CreamPasta dishes are always a good idea! Clean the leek, cut lengthwise and rinse thoroughly. Cut the white and... The Secret of Fine Cuisine Chili Con CarneThe trick: The chili con carne gains in flavor if it is prepared one day before consumption. Rinse and dry the... Soup Sparrow – *Emil Stadler: Dedicated to my captain from military service, who had to sacrifice a pin tooth in this dish... Creamy Onion Soup with Two Kinds of GarnishFor the creamy onion soup with two kinds of ingredients, first peel the onions and garlic, cut the onions into... Chocolate Ice Cream CakeTry this delicious cake recipe: Toast almond slivers in a frying pan without fat on 2 1/2 or possibly... Leek SnailsQuickly knead the dough from the ingredients listed and rest for half an hour well wrapped at room temperature... Barley Soup – Krupnik– pieces chopped greens, carrots, arotten, – leek, leek, , parsley roots, – celery celery...