Coconut Punch

Rating: 4.81 / 5.00 (718 Votes)

Total time: 15 min

Servings: 1.0 (servings)

For 1 tea caddy, approx. 200 ml:


For the coconut punch, heat the coconut milk with the pineapple juice, do not boil.

Add the rum and lemon juice.

Sweeten with sugar to taste and serve warm.

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