Maybe your new favorite bean dish:
Clean and dice the vegetables, sauté in hot oil. Squeeze the garlic and add it. Pour in the paradeis sauce and let it bubble up.
Add all the remaining ingredients, stir and simmer gently over low to medium heat for 30 to 40 minutes. Stir frequently. Caution. Burns easily! Just before serving, add the cheese and serve garnished with parsley.
White bread/baguette tastes good with it.
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